AIGUA DEL MONTSENY is spring water prepared with cutting-edge technology, being a front-runner in Europe when it comes to ozone-enrichment, a system already widespread in the world's leading spring water bottling plants. Ozone-enrichment guarantees the purity of AIGUA DEL MONTSENY, enhances its properties and embellishes its qualities without tempering the chemical or organoleptic hallmark of the water.   

This process is common practice in the US and European markets as it is environmentally-friendly and, unlike other water treatment processes, produces no waste products. What's more, ozone-enrichment bears no smell nor taste, thus insuring that the end-product seduces the client's palate with the quintessential purity of spring water.

KEY POINTS

• Ozone-enrichment transforms oxygen into ozone, which is then rapidly transformed back into oxygen.
  When the ozone becomes volatile, a purer atmosphere is achieved.
  The application of ozone guarantees water purity without affecting its composition.
  Ozone-enrichment is 100% environmentally-friendly.